To help our Industrial customers meet the demand for food personality, we deliver the broadest range of flavours, ingredients and services in our history.
We're saving the world from boring food!
The McCormick Canada team builds Custom Flavour Solutions that are unique to our customers’ product and brands, through every stage of the product life cycle.
For more than 35 years, McCormick Canada has been partnering with food manufacturers to provide them with superior and innovative ingredient solutions.
McCormick Canada’s Chief Executive Chef, Juriaan Snellen, recently lent his expertise to a unique fundraising event at a Toronto high school. Read on to learn about Spanish cuisine, a tapas flavour solution, and get a glimpse of where the next generation of chefs, food scientists, and culinologists will come from.
Pay close attention to what's on the plate and in the glass if you’re ever eating with a food scientist, chef, or culinologist. Even if you’ve never seen it before, there’s a good chance you’ll be seeing it again in the future. It’s in their nature to pick up on and adopt the flavour trends before they break big, and they tend to know what’s just a fad and will soon be gone.